Deep Frying Pans Nonstick with lid, 11-inch non stick frying pans, Healthy non stick skillets for Cooking, Induction Compatible Non-Toxic PFOA & PFOS free (Black, 11 inch)
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Justin
> 3 dayGreat for making food for the kids to get the pattern burned on but because of the ridges it is harder to clean. The square shape seems to make it heat weirdly too. But it is good for pancakes with a side of eggs and a piece of toast with only one skillet!
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aidelismacconnulty58
> 3 dayThis one seems way better than my last one which has scratches and burns after only two months usage. The stainless steel under the pan can make it last longer I guess. Beautiful handle and lid, non stick at all. Very satisfied and happy.
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*SS**N*NTV
> 3 dayThis deep non-stick pan was exactly what I needed for my kitchen. I had a set like this with non-stick coating but it started to wear off way quicker than I was hoping. This so far has allowed me to make a wide array of dishes in a surprisingly low amount of time as I need to apply less oil and Heat to create my meals. The included spatula is standard grade, though a silicone style one would have been perfect for this kit. It takes very long to get this set up and youll be able to create soups, stews, eggs, cheese dishes and so on in a matter of minutes. I like the high-rise edges as it allows me to create hearty soups in the same pan I can make scrambled eggs with. No need to switch out for a ray of pans to make several dishes for one meal.
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Tom
> 3 dayThis deep nonstick frying pan is great for cooking meals with a lot of sauce like spaghetti or sautéed porkchops. Great for preparing meats that you may want to finish in the oven after browning on the stove top.
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Qing Zhang
> 3 dayThe style is very good, comfortable to use, easy to clean, non-stick pot, is a good shopping experience
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Robert B
> 3 dayGreat pan for making kitten pancakes. You can cook pancakes, eggs and bacon at the same time with the individual compartments. The pan was a lot heavier than I was expecting, which is great. It doesnt feel cheap, which is a huge plus. The handle is made of a solid plastic or silicone that is easy to grip and looks just like real wood. The pan does need to be sprayed with oil or butter before cooking pancakes because the batter will stick to the grooves in the pan. Overall, it is the perfect breakfast pan and my 2 year old son loves the pancakes with a kitten face on them.
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Jacki Wilson
> 3 dayFirst of all, this came nicely packed in a box with every piece protected. The frying pan is very nice. It is deep so it have a variety of uses - more than a smaller shallow pan. The non-stick coating works well so that clean up is a breeze. Even though the pan in deep, it has a wide base so that heat is distributed evenly. As a bonus, this pan has a lid which makes it even more versatile since most frying pans do not have a lid. The set also comes with a plastic spatula. With the non-stick coating, you do not want to use metal utensils so it it nice that it includes a suitable tool in case you need it. Overall, I am very pleased with this pan. It is not super cheap, but because of the depth and the multiple ways that it can be used, you could get away with this being one of your only pots/pans.
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Bryan Claus
> 3 dayI love cooking with cast-iron. I never have a problem with anything sticking to cast-iron. However, my wife and kids have a knack for making things stick to cast-iron so I need to get them a different type of nonstick pan. One of my favorite breakfast foods to cook is an egg and cheese omelette. I put three eggs into a mixing bowl with three large pinches of grated mozzarella or cheddar cheese. I mixed it up and add any type of seasoning I want, for example hot sauce or cinnamon. As far as I can tell the key to not having food stick in a pan is temperature regulation. I always cook on low to medium heat. I never walk away from the stove while cooking. Because I am primarily a cast iron user, I really believe that a pan should be seasoned. However, I did not season this pan. My first omelette turned out great, but some of it (very little) did stick. After cooking my first omelette and washing the pan, I noticed that the large section I used felt a little different than the other two sections I did not use. Therefore, I’m thinking the section I used became seasoned with some of the fat from the egg and or cheese. The next day that I used this pan that section was even more nonstick than the first day so I think the more you use this pan the better it will be. I also fried a chocolate chip muffin in this pan, one of my daughter’s favorite snacks. I cut the muffin in half and buttered it with smart balance. I fried the hands face down and some of the chocolate melted on the pan. I figured this would be a very good test of its nonstick capability. After the pan cooled the chocolate came off without a problem. I’m not sure how I like the sections yet. I’m used to a pan that does not have sections or compartments. I also don’t like the ridges. They seem to want to hold food, but like I said, after using the pan a second time food did not stick. I will definitely consider buying more products from this company. I would like a round nonstick pan with no ridges. This pan is solidly built, and seems like it will last a lifetime of use.
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KarrieOhKarrie
Greater than one weekFirst, the pan I ordered came packaged beautifully protected. I washed it immediately with a no scratch sponge and dish soap and got it heating on the stove with a few teaspoons of olive oil for dinner. I added my breaded pork chops and they cooked perfectly. The pan is heavy and thick on the bottom but still lightweight. The lid fit well with no heat escape on edges. A small gripe is that it concaves a bit in the middle but it doesnt affect cooking other than the oil running down to edges. But none of this should really matter because its an excellent non stick pan that didnt need oil anyway (bad habit, I guess). It cleaned up easily in warm soapy water after I let it cool off. I cant say that I would pay over $50 for this pan but I would pay $30 for it. However, its an unique size. Big but not too big deep edged skillet that is oven safe. Im going to use it make a dutch baby (which I think this pan will be perfect for!) for dinner tonight. Oh yah, the handle. Its awesome. I kept having to make sure my stovetop was on because the handle was cool to the touch throughout cooking (on med-high heat) and it fits well in the hand.
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PUBG
> 3 dayI bought this pan to replace my old frying pan that keeps stick food to the bottom. This pan was at sale when I purchased it compared to other brands so I decided to give it a try. After using it for 3 weeks, I think its worth my money. The package was very simple and intact. It came with the pan and a manual instructing how you should maintain and use it. And pan was built with good quality and the heat distribution is great. I like using it so far.