USA Pan Bakeware Mini Round Cake and Cinnamon Roll Pan, 6 Well, Nonstick & Quick Release Coating, Made in The USA from Aluminized Steel, 15-3/4 by 11

Love finish which is nonstick

I was shopping for a pan to make hamburger buns in. I know it isnt necessary but it adds that finished, polished looking edge and helps keep sizing standard. The pan was perfect for the recipe i found which made 6 buns and they popped out cleanly with no sticking. Quick hand wash with a soapy dish cloth and back in the cooling oven to dry fully. The size was an absolute match to the burger patties we had; no overhang of beef or mouthful of bun alone. Looking forward to trying some other bun recipes and possibly cakes.

Great quality pan. Made in USA. Great for making hamburger buns. Excellent nonstick quality. Love it.

Let me say first how much I appreciated all the other reviews for this pan as they really helped me decide to purchase it or not based on my needs. My family has been gluten free for a number of years, and recently went Paleo. We do not use a lot of bread simulations, but we do have a grain-free sandwich bun recipe that is a regular. I used to use English Muffin rings, which worked okay but were a pain to get the buns out (no matter how much I greased) and a pain to clean. This pan is AWESOME-- the buns cook beautifully, pop right out, the pan cleans up with minimal effort, and I can also double the recipe and put half in the freezer. I second what another reviewer mentioned-- that there is a slight taper from bottom to top of the wells, as opposed to completely straight sides like muffin rings, but the difference is negligible and does not affect the ability to use the buns for sandwiches or burgers. If we ever ate cake, Im sure they would come out quite lovely in this pan!

I am amazed! I finally have decent gluten free hamburger buns! This pan is sturdy and truly non stick. I love that it is made in the USA and I highly recommend!

I first started using USA pans when I tried one of thier 1 lbs loaf pans. Since then I have been replacing all of my older bake ware with them. I literally wont look at other pans now. First off they are absolutely bullet proof. I could probably drive over them in my car (dont try this at home). They are solid, heavy and thick metal. Baked goods release from them beautifully as well. They have this micro thin layer of silicone coating them that makes them totally non-stick. I havent had any problems with rust on any of the pans I have bought. I dont use metal utensils on them or put them in the dishwasher either. I feel that if I take care of these pans they will last a lifetime. I made some brioche buns with this pan (pictured) which turned out beatiful.

I have several different USA Pan products in my kitchen, and they are all uniformly excellent. Nice and sturdy with a good heft to them, and the non-stick coating works very, very good. You can bake without having to use fat, flour or parchment to pretreat the baking surface/pan in order to keep things from sticking, and items slide right off when youre done baking. A quick run under the faucet with a soapy sponge is all it takes to clean this stuff. Simple! I also like the fact that they are made here in the US; I have no problem spending a little extra to support domestic manufacturing. This companies products are well made, function well, and look great. Ill be buying more.

I made 6 mini yellow cakes and they turned out perfectly even and nicely golden. I was a bit hesitatnt to purchase it because no one else mentioned they used it for cakes, mostly hamburger buns and such. The cakes were lovely and slid out of the pan after resting for about 10 minutes. I did use baking spray to ensure that. They also cleaned up well. This is great if you want to bake a cake for just 2 people. I used 2, froze 2 (unfrosted) and gave 2 (unfrosted) a friend so that she could use them to make a strawberry shortcake. I definitely plan to use this a lot and am glad to have found it! I originally saw something similar to this on ETSY but it was being sold from Canada and the shippng was exorbitant. So I came to Amazon and found this one. Yay!

If I could give this particular pan more than 5 stars, I would. I finally have had enough time to test some frittata ideas. I used my go to quiche recipe. I lightly greased the wells and no sticking. I used a rubber spatula that is about 1 1/2 inches wide with my fingers holding on to remove my frittatas. No breakage. I still havent figured out the best time for baking, but nothing came out rubbery. I think a short bread style crust might be better, but Im going to try flaky crusts. Im not sure how a top crust would work because of how the pans are designed. If you need them to fit in a toaster oven, the pan is too big for mine, but mine is small. I ordered these at the $22+ price. They werent supposed to get here until the end of the week. Arrived today, so I think Amazon gave me free Prime shipping because the pans went on sale after I ordered them. These pans are the same pans offered by the baking company and if you dont care about the logo, definitely worth ordering from Amazon because of the difference in price. I purchased these particular pans because I work on the road. I love egg muffins, but they are difficult to eat while driving. These pans will allow me to make my egg muffin sandwiches. The base is large enough for my veggie burgers. The well sides are sloped. If youre looking to make straight sided mini cakes, not going to work. They will work for a personal sized quiche/pie. Take some gentle work to get them out of the wells, but it can be done. They are not deep enough for pot pies. Ill admit I own more than my fair share of pans from this company. Ive never been disappointed with quality. Once in awhile, the pans are shipped with scratches. If on the outside, not a big deal. If in the inside, return for replacements...can be a big deal. The pans are not safe for the dishwasher. Do not use sharp utensils with these pans. Get an oven thermometer to check temperature, so you dont go over 450F.

The best pan I have ever had for large cinnamon buns. I love it